by WRFM | Jul 20, 2015 | Recipes, Seasonal Produce
Ingredients 3-4 cucumbers, peeled and seeded 4 scallions, white parts and some of the green 1 clove garlic, finely diced 1 bunch of dill weed 3 cups of buttermilk 1/2 C plain yogurt juice of 2 lemons salt 1 tbs chopped green chili Directions Thinly slice some of the...
by manon | Jul 15, 2015 | Recipes
Ingredients 2 cucumbers, cubed 2 avocados, cubed cilantro leaves, chopped 1 clove garlic, minced 2T minced green onions or walla walla onions 1/4 t coarse sea salt ground pepper to taste 1/4 large lemon 1 lime Directions In a large bowl, combine cucumbers, avocados...
by | Jul 15, 2015 | Recipes, Seasonal Produce
Grilled Zucchini Variations For a refreshing variation on grilled zucchini: seek out a rotund zucchini, more squat and round (such as those sold at Dan Freeman?s stand); these seem to be sweeter than the baseball-bat shaped ones. Cut in half, scoop out the seeds, then...
by manon | Jun 10, 2015 | Recipes, Seasonal Produce
Balsamic with greens and goat or feta cheese: Olive oil, balsamic vinegar, mustard, lemon, a spoonful of homemade apple butter for thickening and sweetening. Mix and pour over mixed greens and any number of chopped vegetables and shredded blue cheese, goat cheese or...
by WRFM | Jun 9, 2015 | Recipes, Seasonal Produce
Did you know that when you purchase fresh local produce these locally grown varieties are filled with more nutrition because they were picked within a day of sale, they were in the soil longer and are varieties made for this area? Not only that but they last in your...
by manon | Jun 9, 2015 | Recipes, Seasonal Produce
2 lbs spinach 1/4 C parsley 1/4 C basil 3 T olive oil 2 cloves garlic crushed 6 eggs 1/2 C chopped mushrooms 1/4 C whole plain yogurt 1/3 C grated manchego cheese 1/4 t black pepper fresh ground 1/2 t real salt In a food processor with regular cutting blade, add...
