Potato Salad

8 medium potatoes 1/4 walla walla sweet onions chopped 2 cups peas, halved 1/2 red bell pepper, sliced 2T fresh dill chopped or 1T dried dill 1/2 t real salt 1/2 t fresh ground pepper 1/4 t celery seed 1/3 C rice wine or cider vinegar 2T mustard 2/3 C olive oil Cut...

Chilled Corn Soup

Ingredients 3 ears corn uncooked shucked 1 1/2 cups buttermilk 1/2 cup basil 3 scallions or sweet onion roughly chopped 1 large garlic clove roughly chopped 3/4 teaspoon sea salt 1 Tablespoon fresh lime juice or more to taste Preparation Add corn to blender, should be...

Tomatillo Salsa with Salmon

Ingredients 1 small red onion, quartered 1/2 pound fresh tomatillos (about 6) 1 fresh green Anaheim or Jalapeño or other chile pepper 3 unpeeled garlic cloves 4 tablespoons olive oil 1 cup fresh cilantro or parsley sprigs 1 cup packed fresh spinach leaves or other...

Panzanella with summer fresh vegetables

Ingredients 1/4 pound green beans 2 slices crusty french bread 1 T olive oil 2 large tomatoes cut into 1 inch chunks 1 cucumber sliced 1/2-inch thick 1/2 cup roasted red pepper cut into strips 1/2 small red onion thinly sliced 1/4 cup pitted kalamata olives 1/4 cup...

Radish Nectarine Salsa

2 1/4 cups (1/4-inch) diced nectarines 1 1/2 cups radishes, halved lengthwise and thinly sliced 1/2 cup chopped cucumber 1/4 cup finely chopped red onion 1 tablespoon fresh lime juice 2 teaspoons chopped fresh cilantro 1/2 teaspoon sugar 1/4 teaspoon salt In a large...

Flatbread Pizza on the Grill

Flatbread pizza skins (available at grocery stores) feta cheese or other cheese of choice basil tomatoes optional other veggies, chicken, etc.  get creative Directions Place pizza skins on grill set on medium heat, let grill for 5 minutes till toasted. Remove skins...