by manon | Jul 15, 2014 | Recipes
2 1/4 cups (1/4-inch) diced nectarines 1 1/2 cups radishes, halved lengthwise and thinly sliced 1/2 cup chopped cucumber 1/4 cup finely chopped red onion 1 tablespoon fresh lime juice 2 teaspoons chopped fresh cilantro 1/2 teaspoon sugar 1/4 teaspoon salt In a large...
by manon | Jul 15, 2014 | Recipes
Flatbread pizza skins (available at grocery stores) feta cheese or other cheese of choice basil tomatoes optional other veggies, chicken, etc. get creative Directions Place pizza skins on grill set on medium heat, let grill for 5 minutes till toasted. Remove skins...
by manon | Jul 15, 2014 | Featured Events
Travis Ward with his old time sound will entertain using washboard, harmonica, guitar, mandolin, banjo and any other instrument he brings with him. Travis singer/songwriter and multi-instrumentalist started Hillfolk Noir. They are a trio of neo-traditionalist playing...
by manon | Jul 8, 2014 | Farmer Bios, Featured Farmer
Products: Infused culinary oils and balsamic vinegars Market: Ketchum My Polish Mother raised 5 boys to the “language of garlic”, giving us appreciation of good, flavorful cooking. I sold my first bottle of Extravagonzo Roasted Garlic Culinary Oil at the Boise...
by manon | Jul 8, 2014 | Featured Events
Are You Ready To Experience Some New Americana-Folk Music That Paints Vivid Pictures of Rocky Mountains, Desert Canyons, New England Farms, and Passionate Life Stories? My early musical experience was, as most folks of my generation, singing in a school choir. Though...
