Products: Gluten-free Baked goods
Markets: Ketchum and Hailey
Cloverstone Gluten Free Bakery was opened in December 2011 by baker Colleen Teevin.
Only all-natural, fresh ingredients are used to create healthy, delicious, texture-perfect bakery items. Not only are our ingredients gluten free, our commercial kitchen is dedicated gluten free, thereby eliminating any possibility of contamination.
We are constantly experimenting with new menu ideas and try to accommodate all special orders. We are happy to fill special orders, provided we receive at least 48 hours notice. If you would like to order something off menu, the order may take longer to fill if we need to obtain special ingredients.