by manon | Jun 9, 2015 | Recipes, Seasonal Produce
8 medium potatoes 1/4 walla walla sweet onions chopped 2 cups peas, halved 1/2 red bell pepper, sliced 2T fresh dill chopped or 1T dried dill 1/2 t real salt 1/2 t fresh ground pepper 1/4 t celery seed 1/3 C rice wine or cider vinegar 2T mustard 2/3 C olive oil Cut...
by manon | Sep 10, 2014 | Recipes
Ingredients 3 ears corn uncooked shucked 1 1/2 cups buttermilk 1/2 cup basil 3 scallions or sweet onion roughly chopped 1 large garlic clove roughly chopped 3/4 teaspoon sea salt 1 Tablespoon fresh lime juice or more to taste Preparation Add corn to blender, should be...
by manon | Sep 2, 2014 | Recipes
Ingredients 1 small red onion, quartered 1/2 pound fresh tomatillos (about 6) 1 fresh green Anaheim or Jalapeño or other chile pepper 3 unpeeled garlic cloves 4 tablespoons olive oil 1 cup fresh cilantro or parsley sprigs 1 cup packed fresh spinach leaves or other...
by manon | Jul 22, 2014 | Recipes
Ingredients 1/4 pound green beans 2 slices crusty french bread 1 T olive oil 2 large tomatoes cut into 1 inch chunks 1 cucumber sliced 1/2-inch thick 1/2 cup roasted red pepper cut into strips 1/2 small red onion thinly sliced 1/4 cup pitted kalamata olives 1/4 cup...
by manon | Jul 15, 2014 | Recipes
2 1/4 cups (1/4-inch) diced nectarines 1 1/2 cups radishes, halved lengthwise and thinly sliced 1/2 cup chopped cucumber 1/4 cup finely chopped red onion 1 tablespoon fresh lime juice 2 teaspoons chopped fresh cilantro 1/2 teaspoon sugar 1/4 teaspoon salt In a large...
by manon | Jul 15, 2014 | Recipes
Flatbread pizza skins (available at grocery stores) feta cheese or other cheese of choice basil tomatoes optional other veggies, chicken, etc. get creative Directions Place pizza skins on grill set on medium heat, let grill for 5 minutes till toasted. Remove skins...