Brooke Hovey of Glow Live Food Cafe
We are happy to be having our first guest chef of the summer at the Ketchum market this week. Brooke Hovey from Glow Live Food Cafe will be demonstrating bountiful salads, sprouted nut and seed creations, green smoothies, and decadent desserts. Brooke has lived in the valley for 15 years as an endurance athlete and private chef. She has always had a love of food that nourishes the body, energizes the spirit and brings the community together with the local farmer’s market. As a mother of 2 small children, Brooke creates meals and snacks that encourage them to crave vegetables, sprouted grains and whole foods.
Music this week features the return of Andrew Toft and his fine fiddle playing in Ketchum and in Hailey Dan Freeman, who is also one of the our market vendors (Shooting Star Farm), will be playing electric guitar, banjo, and various voices on the keyboard including bass, drums and sax. These sounds are layered with creative use of a looper, providing backdrop for strong vocals and lead guitar. Songs are selected from blues, traditional, bluegrass, country and rock. Joining Dan will be Aquila Kashino who brings unique passion to his harmonica playing.
Look for more fruits arriving this week as well as some vendors carrying potatoes, broccoli, peas, cucumbers, zucchini, squash & more.
See you at the market!
