Fresh Local Quality
So you think you’ve had enough salad? Never fear – more vegetables are here! Hard-climbing mountain man Dan Freeman, of Shooting Star Farm, is on hand with morels. If you miss your chance at buying some at Market, check out restaurants in Hailey and Ketchum who will serve his morels up as fresh as they [...]
Hot off the Press!!! This Monday, June 30, the Ketchum City Council is holding a special meeting at 5:30 p.m., in the Presbyterian Church of the Big Wood. The Farmers Market location is the first item on the agenda. It is being contested. Public comment will only be taken for a short while, and Ketchum [...]
Starting off the day with at least a smidge of quality protein is essential. Come sun, hike, computer screen or yard work, an egg is your best starting point. When I want a variation from the easy scrambled or omelette options, I find myself toying around with poached eggs. To poach an egg, select your [...]
A relative recently gave me “Roast Chicken and Other Stories,” by Simon Hopkinson. Under the simple garlic drawing decorating the cover are the words “The most useful cookbook of all time.” Of course I was immediately intrigued. That is quite a large claim. In fact, the cookbook takes quite a novel approach, reminiscent of the [...]
